• Ingredients:
1 cup small pasta (like macaroni or rotini),
¾ cup freeze-dried diced tomatoes, and ¼ cup freeze-dried onions.
• Seasoning Pack:
1tbsp tomato powder,
1tsp basil,
½ tsp garlic powder,
2 tbsp. powdered milk (or powdered heavy cream).
• To Cook: Add the dry mix and jar contents to 2 cups of boiling water. Stir well, cover, and let it sit off the heat for 10-15 minutes until the pasta is fully cooked and the sauce has thickened.
Creamy Tomato Basil Pasta
